My easy spicy hummus

This is the basic hummus recipe


400g can of organic chickpeas

3 tbsp tahini

Juice of 1 large organic lemon

4 tbsp extra virgin olive oil

2 cloves of garlic minced (or 2 tsp of lazy garlic)

Good pinch of rock salt

½ tsp of ground cumin

2 tbsp of water

Now for my spicy twist add these ingredients

½ tsp chilli powder

½ tsp smoked paprika

½ tsp cumin

½ tsp ground coriander

½ tsp dried chilli flakes

½ tsp dried coriander leaves

A handful of fresh parsley

Pinch of cracked black pepper

1 tbsp water


1 Place all the ingredients, except the water, in a food processor or mini chopper, pulse until minced.

2 Then add the water and pulse until a rough paste. (I like to have a bit of texture to my hummus but you can make it as smooth as you want.)

3 The hummus is ready.