2 x medium ripe avocados peeled and de-stoned chopped into small chunks

7 x cherry tomatoes quartered and halved

6 x stems of coriander finely chopped

1 x slice of red onion finely diced

½ lime juiced

Pinch of cracked black pepper

Pinch of rock salt

3 slices of deseed red chilli (garnish)


1 Put the avocados in a bowl and mash with a fork.

2 Add the lime juice then mix.

3 Then add the tomatoes, red onion, coriander and mix.

4 Add the rock salt and black pepper to taste and mix. Serve garnish with chilli and enjoy.

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